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Ming-Tai Huh
Head of Food & Beverage at Square
Ming-Tai Huh is a dedicated restaurant owner of 6 concepts in the Boston Area who focuses on using technology and compassion to streamline restaurant operations.
With a background in Management Science from Massachusetts Institute of Technology and education from Latin School of Chicago, Ming-Tai has a strong foundation in business.
Having held key roles such as VP Product at Toast and Head of Food & Beverage at Square, Ming-Tai has contributed significantly to the restaurant industry.
As a technology enthusiast and problem solver, Ming-Tai is known for making restaurant ownership easier and more profitable.
Apart from his professional endeavors, Ming-Tai is a husband, father, and actively involved in advising and investing in ventures like Genie Bottle Ventures LLC.
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