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Megan Robertson
Co-founder Planting Foods
Megan Robertson is the Co-Founder of Planting Foods, a company established in 2021 that focuses on organic and plant-based food products. She is also known for founding Ulu'la, which specializes in organic, plant-based pasta alternatives sourced from jungle ingredients.2
In her role at Planting Foods, Megan is involved in various aspects of business development and marketing strategy, leveraging her expertise to promote sustainable food options. Her background includes experience in agriculture business consulting, where she has supported small businesses with marketing and organic certification.12
Megan's commitment to sustainable practices and innovation in the food industry positions her as a significant figure in promoting healthier eating choices through plant-based alternatives.
