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    Maxine Holtzman

    Catering Manager at Serafina Restaurant

    Maxine Holtzman is a dedicated professional currently serving as the Catering Manager at the renowned Serafina Restaurant. With a passion for the culinary arts and hospitality industry, Maxine excels in overseeing all aspects of catering operations to ensure memorable events for clients.

    Maxine Holtzman brings a wealth of experience and expertise to her role, from menu planning and food preparation to managing budgets and coordinating with vendors. Her strong organizational skills and attention to detail contribute to the success of events under her supervision.

    As the Catering Manager at Serafina Restaurant, Maxine Holtzman demonstrates exceptional leadership qualities by leading a team of catering staff and ensuring seamless execution of events. Her ability to collaborate with clients to understand their needs and preferences sets her apart in delivering exceptional service.

    Maxine Holtzman's commitment to excellence and customer satisfaction shines through in her role as Catering Manager, where she consistently strives to exceed expectations and create unforgettable experiences for guests. Her dedication to creating personalized and memorable events has earned her respect in the industry.

    With a strong background in the hospitality sector and a proven track record of success, Maxine Holtzman is a valued member of the Serafina Restaurant team. Her passion for exceeding client expectations and passion for culinary excellence make her a valuable asset in the catering industry.

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    Location

    Greater Seattle Area