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    Mathilde Lasserre

    Co-fondatrice Club MoiChef

    Professional Background

    Mathilde Lasserre is a highly talented communication expert with a rich background in digital strategy and public relations. She has co-founded the innovative platform MoiChef, which showcases her passion for connecting culinary enthusiasts with exceptional kitchen solutions. Her professional journey is marked by diverse experiences, including roles as a freelance Public Relations Consultant, where she provided strategic insights and coaching to various brands. Mathilde has worked with Demooz, where she crafted impactful communications that elevated brand presence. Her previous experience as a communication consultant at OpnKitchen highlights her versatility in the kitchen and lifestyle sectors.

    In her earlier career, Mathilde held the position of e-reputation manager at HUMANIS, a notable group in social protection. This role required her to develop and implement strategies that effectively managed the online presence of the organization, showcasing her adeptness at navigating the complexities of digital communication. Additionally, her tenure as a junior consultant at Burson-Marsteller i&e in the health sector equipped her with the skills to handle high-stakes situations, further solidifying her expertise in public relations.

    Mathilde has also contributed to notable organizations like TBWA extbackslash Corporate as a freelance social media manager, where she honed her skills in crafting engaging digital content. Her experience in traditional media as an attachée de presse at Reor and a contributor at Metronews demonstrates her ability to blend conventional and digital media strategies effectively. With a diverse skill set and a passion for communication, Mathilde Lasserre is a standout professional in her field.

    Education and Achievements

    Mathilde Lasserre's educational journey reflects her dedication to mastering communication and strategic marketing. She began her academic career with a literary baccalauréat at Lycée François Magendie in Bordeaux, where she graduated with Mention Bien, showcasing her commitment to excellence from an early age. Building on this strong foundation, Mathilde pursued a Bachelor's degree in Communication from IICP which allowed her to delve deeper into various communication principles and practices. She further honed her expertise with an L2 in Global Communication and progressed to an M1 in Communication with a specialization in Advertising.

    Mathilde's pursuit of higher education continued at ESG Management School, where she completed her MBA in Digital Strategy and Communication. Here, she earned a certified title as an "Expert in Digital Strategy," showcasing her proficiency in creating impactful digital marketing strategies. Through her formal education and practical experiences, Mathilde has developed a robust understanding of communication dynamics in a digital-centric world, evidenced by her proficiency in media relations, brand storytelling, and social media management.

    Achievements

    Mathilde Lasserre's career is adorned with numerous achievements, particularly in the realm of digital communications and public relations. One of her notable milestones is the successful co-founding of MoiChef, where she played a pivotal role in creating a platform that bridged the gap between culinary enthusiasts and professionals in the food industry.

    Her freelance roles reflect her adaptability and ability to navigate various communication challenges across industries, including technology, health, and lifestyle sectors. The impact of her strategic direction as a social media manager at TBWA extbackslash Corporate and her PR consultancy projects have significantly contributed to enhancing brand visibility and reputation for her clients. Mathilde's expertise in e-reputation management at HUMANIS demonstrates her capacity to develop comprehensive strategies that resonate with target audiences and reinforce brand integrity in a digital landscape.

    Furthermore, her experiences across organizations highlight her ability to lead and build successful communication strategies, making her a sought-after professional in the field.

    Related Questions

    What inspired Mathilde Lasserre to co-found MoiChef and how does she envision its growth in the culinary industry?
    Can you elaborate on Mathilde Lasserre's journey in developing her skills in digital strategy during her education at ESG Management School?
    How did Mathilde Lasserre's experience as a freelance PR consultant at Demooz enhance her professional skills and network?
    What unique approaches does Mathilde Lasserre employ in her role as a communication consultant that set her apart in the industry?
    In what ways has Mathilde Lasserre's academic background at IICP prepared her for her various roles in public relations and communication?
    Mathilde Lasserre
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    Location

    Paris Area, France