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Mathilde Fabry
Coming in the gap year, I'm looking for a 6 months internship in Marketing from May 2020.
Professional Background
Mathilde Fabry is an ambitious engineering student proficient in the fields of Food & Health with a distinct specialization in Marketing, Communication, and Sales. Currently seeking a 6-month internship abroad as of May 2020, Mathilde has an impressive background in both academic pursuits and practical experience within the food industry, which uniquely positions her to excel in marketing roles, particularly those related to food and health products. Her journey through various educational institutions has equipped her with the necessary skills to tackle challenges in this vibrant industry, making her a valuable asset to future employers.
With hands-on experience in several prominent organizations, including Nestlé and Intermarché, Mathilde has effectively proven her capabilities in various marketing and management roles. Her experience as an Assistant Product Manager at Herta, a branch of Nestlé, saw her supporting the product development processes, market research, and strategic decisions that helped align product offerings with consumer expectations. Additionally, her role as Assistant Manager of Hygiene Products at Intermarché allowed her to hone her managerial skills, working closely with a team to ensure optimal product placement and promotion.
Mathilde's involvement in the Amazon Campus Challenge further illustrates her proactive approach to learning and applying marketing principles within a competitive context. Her participation in this challenge not only strengthened her understanding of digital marketing strategies but also boosted her ability to work collaboratively with peers toward achieving innovative marketing solutions. Furthermore, Mathilde has engaged in qualitative studies at FoodChéri, where she analyzed consumer preferences and behavior regarding food products, demonstrating her understanding of consumer insights relevant to food marketing.
Education and Achievements
Mathilde's educational journey began with her Scientific Baccalaureate specialization in Earth and Life Sciences from High School Nevers, which laid the foundational knowledge of sciences that anchor her professional expertise. Building upon this, she attended the University Clermont Auvergne where she earned a Technical University Diploma in Biological Engineering, Agronomy. This course provided her with advanced insights into biological processes and agricultural practices, essential for her future roles within the food and health sectors.
Currently, Mathilde studies at UniLasalle, renowned for its excellent programs in food and health engineering. Her continued education here reflects her commitment to gaining expertise tailored towards marketing strategies in food production and health-related initiatives. She has also embraced an international outlook through her Linguistic Stay at University College Cork, strengthening her language skills and cultural understanding, which are invaluable in today’s globalized job market.
Notable Projects and Contributions
Throughout her academic and professional journey, Mathilde has been involved in several significant projects that align well with her career goals in marketing. Notably, as a co-editor of a marketing study on the packaging of a new sparkling wine with rhubarb at UniLasalle, she contributed to research that explores innovative marketing avenues for new products. This project not only showcased her capacity for critical thinking and analysis but also highlighted her ability to successfully merge creativity with marketing principles, a skill that is crucial for standing out in the marketplace.
Moreover, Mathilde’s hands-on experience as an intern in Research & Development at La Compagnie des Desserts allowed her to delve into the product development phase, further reinforcing her understanding of consumer trends and product innovation. Her role as a Laboratory Technician at CIRAD provided her additional insights into the scientific processes that drive food quality and safety, making her a well-rounded candidate for any marketing position in the similarly intertwined areas of food production and health.
Career Development Aspirations
Looking forward, Mathilde Fabry is tremendously excited about the prospect of utilizing her robust educational foundation and diverse professional experiences in marketing roles within the food and health industry. As she searches for an internship abroad, her focus is not just on enhancing her skills but also on expanding her international portfolio and network within the field. This international experience is anticipated to enrich her contributions to market strategies by exposing her to various cultural perspectives and innovative approaches within food marketing.
In conclusion, Mathilde's journey through education and professional roles reveals a dedicated individual eager to embrace new challenges and contribute positively to the marketing arena in food and health. Her blend of academic knowledge, practical experience, and a forward-thinking mindset positions her as a promising candidate for any future endeavor in marketing, especially within corporate food and health sectors. Mathilde’s future looks bright as she embarks on this exciting next chapter in her career, ready to make her mark on the industry.