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Mark Bond
Operations Director at M Manze’s
Mark Bond is a commercially astute and performance-driven Operations Director/Manager with over 30 years of experience in various industries and roles.
He holds a Bachelor's degree in Hotel & Catering Management with a 2:1 from the University of Plymouth.
Mark has served as the Operations Director at M Manze's and in key leadership positions at Carluccio's, Wright & Bell, Welcome Break, and Mitchells & Butlers PLC.
His diverse wealth of expertise showcases his goal-oriented approach and ability to drive success across different organizations.
Highlights
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