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Maik Chrzescinski
Executive Assistant Manager at Greenland Hotel And Tourism Group
Maik Chrzescinski is a seasoned professional with expertise in F&B, wine, events, restaurants, and customer relationships.
He pursued his education in Hotel, Motel, and Restaurant Management from Bergius Hotelfach Schule Frankfurt am Main and the dual system at Heinrich Kleyer Berufsfach Schule Frankfurt am Main.
Maik has held key positions like Executive Assistant Manager, Cluster Director of Food and Beverage, Director of Food and Beverage at various renowned establishments including Greenland Hotel And Tourism Group, InterContinental Hotels Group (IHG®), JW Marriott, Hilton Shanghai, Park Hyatt Shanghai, among others.
His experience includes roles such as Operations Manager, Restaurant Manager, F&B Director, and Apprentice at prestigious organizations like IHG®, JW Marriott, and Deutsche Bahn.
With a strong foundation in hospitality management, Maik Chrzescinski exemplifies excellence in leadership and operational proficiency in the hospitality industry.