Lorraine Heskin

Lorraine Heskin is an accomplished business owner with a rich history in the food & beverages industry.

She possesses expertise in Food and Business Development, Business Planning, Business Growth, Operations Management, Marketing, Digital Marketing, Social Media, and Sales.

Lorraine Heskin is a seasoned professional with a strong background in business development, holding a degree in Business/Managerial Economics from the University of Limerick and post-graduate qualifications.

Her educational background includes studying European Studies and Business/Managerial Economics at Salerno in Salthill, Galway, as well as European Studies at the University of Limerick.

Lorraine Heskin has held key positions in reputable organizations such as Gourmet Food Parlour, where she is the owner, and previously served as the Director.

Prior to her role at Gourmet Food Parlour, she contributed her skills as the Group Export Sales Manager at Jacob Fruitfield Food Group.