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Lorraine Mcips
Procurement Consultant - Founder and CEO of Be Inclusive Hospitality - Life Coach - Advisor
Lorraine Copes MCIPS is a highly skilled Procurement Director with a strong track record of boosting the performance of top-quality hospitality, food, and beverage brands over her 19-year career.
Lorraine's expertise lies in driving profitability through cost-saving measures and income generation, streamlining supply chain operations, and championing sustainability initiatives within organizations.
In addition to her procurement roles, Lorraine is a dedicated Career and Business Coach, specializing in empowering ambitious women to overcome hurdles and build confidence for success.
Her education includes certifications in WSET Level 1, MCIPS in Procurement & Supply Chain, a diploma in Transformational Coaching, and a Bachelor of Science degree in Logistics.
With a diverse background, Lorraine has held key positions at various renowned companies such as Gordon Ramsay Restaurants, Shake Shack, TGI Fridays, and Greene King, where she excelled in procurement, supply chain management, coaching, and business leadership.
Currently, Lorraine serves as a Hospitality Procurement Consultant at Jemison Consultancy Limited, leveraging her expertise to drive growth and efficiency in the industry.
