Linsey Herman

Linsey Herman is a Principal at Health to Shelf Consulting, a role she has held since 2015. Based in the Greater Chicago area, she specializes in partnering with food industry founders to develop healthier product options. Her background includes extensive experience in product development, having previously worked as the Vice President of Product Development at Factory LLC, where she supported startup brands in scaling their innovative ideas.14

Herman holds an MBA with a focus on Marketing and Operations, as well as degrees in Culinary Arts and Visual and Environmental Studies. Her expertise allows her to navigate the complexities of bringing new food products to market, emphasizing the importance of structured support in addition to product quality.23