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Lily McWilliams
Oncology Dietitian at Duke Cancer Institute
Lily McWilliams is a dedicated professional with a deep-seated passion for the intricacies of nutrition and its role in disease prevention and treatment, aiming to enhance the well-being and vitality of individuals.
Her academic journey includes a Bachelor of Science degree in Dietetics/Dietitian with a minor in Childhood Development and Family Relations, achieved with an outstanding 3.97 GPA and a perfect 4.0 Science GPA from Indiana University of Pennsylvania. She also excelled with a remarkable 4.53 WGPA from Thomas S. Wootton High School.
Throughout her career, Lily has honed her skills and expertise through various roles. She has served as an Oncology Dietitian at the prestigious Duke Cancer Institute, gaining valuable experience in the specialized field of oncology nutrition. Prior to this, she completed a Dietetic Internship at Duke University Health System, further solidifying her foundation in dietetics.
Lily's professional journey also includes roles such as Undergraduate Research Assistant at Indiana University of Pennsylvania, Director of Health and Wellness at CAMP SKYLEMAR INC, Childcare Worker at Summit Church PA, Nutrition Intern at Food & Friends, Nutrition Correspondent/Front Desk Manager at Launch Sport Performance, Dietetic Summer IRTA at NIH Clinical Center (CC), Administrative Assistant at Naomi and Nehemiah Cohen Foundation, Intern at National Cancer Institute (NCI), Assistant Manager at Pool Personnel Inc., and Mini's Coach at Fallsmead Swim Team. These diverse experiences have equipped her with a well-rounded skill set and a comprehensive understanding of various aspects of the nutrition and healthcare industry.