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    Lawrence Wen

    GM at GrabKitchen - Ex-BCG - MBA

    Lawrence Wen is a results-driven and customer-focused professional with over a decade of experience in the food & beverage and financial services industries.

    He has a strong foundation in management, strategy, budgeting, and consumer insights, along with extensive involvement in analytics, process management, and pricing.

    Having studied or worked in five countries including Australia, the US, Hong Kong, China, and Singapore, Lawrence is proficient in business English, Cantonese, and Mandarin.

    His key strengths lie in leadership, with experience in coaching and leading large teams of up to 250 employees, senior stakeholder management, effective communication with boards of directors, C-suite executives, and senior management.

    Lawrence's expertise also includes business development, where he has successfully grown sales through core business retention and acquisition, as well as commercializing multiple earnings accretive projects.

    Furthermore, he excels in continuous improvement, being adept at identifying and project managing transformation initiatives.

    Lawrence Wen holds a Bachelor's degree in Commerce and Law from UNSW, studied Business Administration, Management, and Business at The University of Chicago Booth School of Business, and completed his Master of Business Administration in Business Administration and Management from China Europe International Business School (CEIBS).

    His professional experience includes roles such as Regional General Manager at Grabfood, Greater Jakarta, and former Regional General Manager at Grabkitchen in Indonesia and Vietnam at Grabtaxi.

    He has also served as the former Regional Head of Strategic Planning at Grabkitchen in Indonesia, Head of Strategic Planning at Pizza Hut, Commercial and Strategy Manager at Pizza Hut, Senior Manager of RBS Strategy at CBA, and as a Project Manager focusing on Business Process Improvement at Thermo Fisher Scientific.

    Lawrence Wen also co-owned T8 Restaurant & Bar, and has worked as an Associate and Summer Associate at The Boston Consulting Group (BCG).

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    Location

    Singapore