Laura Martin

Laura Martin is the Director of Kvlt Wines Norwich since 2020, with a strong background as an Experienced General Manager in the hospitality industry. She is skilled in Catering, Event Management, Clerical Skills, Employee Training, and MICROS. Laura holds a Bachelor of Science (BSc) degree in Politics and International Relations with a year in Japan from The University of Kent.

Laura's educational journey includes studying High School, Politics and International Relations, History & Media, and achieving AABB at Collyer's College. She pursued further studies with a Bachelor of Science (BSc) in Politics and International Relations with a year in Japan at The University of Kent.

Laura Martin has held various positions in different organizations, including Director at Kvlt Wines, Managing Director at Kvlt Wines, Head Gardener at Hill House Farm, Restaurant Manager at SORREL RESTAURANT LIMITED, Consultant at Weino BiB, Restaurant Manager & Group Compliance Manager at PORTLAND RESTAURANT GROUP LIMITED, Head Waiter at Maze at Gordon Ramsay Group, Fountain Restaurant Supervisor at Royal Automobile Club, Activities Leader at Concorde International, and Waiting Staff at Michael Wisher and Associates Ltd.