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Kevin Harper
President & CEO at Food on the Move| Leader in Non-profit Space with 20 Years of Driving Community Transformation through Partnerships, Empowerment, and Championing Positive Disruption
Kevin Harper is the President and Chief Executive Officer of Food On The Move, Inc., a non-profit organization focused on addressing food insecurity and promoting community health. He has extensive experience in the non-profit sector, having dedicated over 20 years to driving community transformation through partnerships and empowerment initiatives.
Background and Education
Kevin Harper is an alumnus of the University of Oklahoma, where he developed a foundation for his leadership roles in various non-profit organizations. His career has been marked by a commitment to improving community well-being and fostering sustainable practices.
Leadership at Food On The Move
Under Harper's leadership, Food On The Move has initiated several projects aimed at enhancing food access, including the establishment of urban farms. For instance, he recently announced the launch of a MicroFarm that aims to produce approximately 150,000 pounds of organic produce annually.1 Harper emphasizes the importance of education in addressing food insecurity, often stating that it is crucial to empower individuals with the knowledge and resources they need to improve their circumstances.2
Community Impact
Harper's work is characterized by a focus on collaboration and community engagement. He believes in creating partnerships that drive meaningful change and support local residents in becoming self-sufficient.
In summary, Kevin Harper is a dedicated leader in the non-profit space, recognized for his innovative approaches to tackling food insecurity and enhancing community health through sustainable practices.