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Kerry Greene
Director of Food and Beverage - Ipswich Country Club
Kerry Greene is the Director of Food and Beverage at Ipswich Country Club, which is part of Invited Club Management (formerly known as ClubCorp).12 She has been serving in this role since 2023.2
Kerry has extensive experience in the hospitality industry, particularly in catering sales and special events management.3 Her LinkedIn profile indicates that she has a demonstrated history of working in this field.3
In terms of her educational background, Kerry attended university, though the specific institution is not mentioned in the available information.3
As the Director of Food and Beverage, Kerry is responsible for overseeing the dining experiences at Ipswich Country Club. The club offers both casual and upscale dining options, featuring bold takes on New England cuisine with an ever-changing menu to ensure variety for members.2
Kerry's role likely involves managing the food and beverage operations, ensuring high-quality service, and creating memorable dining experiences for club members. She may also be involved in menu planning, staff management, and maintaining the overall standards of the club's dining facilities.
It's worth noting that Ipswich Country Club, where Kerry works, is known for its commitment to providing tailored dining experiences for its members, with the chef and employees making an effort to get to know members' tastes and preferences.2