Kc Wright

Kc Wright is a passionate advocate for sustainable food and environmental nutrition, boasting a wealth of experience in communications, project management, and event organization within the realm of building a more equitable and sustainable food system. Kc pursued higher education by studying for a Master of Science in Nutrition at the University of New Hampshire. Professionally, Kc has held various roles such as a Nutritionist at Dartmouth College, Food & Nutrition Communications at Wildberry Communications, and Publisher & Editor at New Hampshire's EDIBLE Magazine. Moreover, Kc has contributed as a Nutritionist in Cardiac Rehab & Heart Failure at Dartmouth-Hitchcock and served as an Adjunct Instructor at Colby-Sawyer College. In addition to these roles, Kc has entrepreneurial experience as the Founder & Owner of the Wildberry Bagel Company and has also worked in pharmaceuticals as a Project Coordinator & Detail Representative at Pfizer (formerly Wyeth-Ayerst).