Katrina Lee

Katrina Lee is a Junior at Brigham Young University, studying for a Bachelor of Arts in Art History and Curatorial Studies. She is involved in various roles at Brigham Young University, including working as a Conservator.

Prior to her current position, Katrina has gained diverse experience working in different settings. She has served as a Cafe Server at Ginger's Cafe, Teaching Assistant, and a Curatorial Intern at the BYU Museum of Art. Additionally, she has worked as a Guest Service Representative at SusieCakes Bakeries, Retail Salesperson at Paper Source, and as a Nanny for the Anzenberger Family & Packer Family.

Katrina Lee's professional journey reflects her passion for the arts, customer service, and education. With a diverse background, she brings a unique perspective to her current role and showcases a strong work ethic and adaptability.