Katie Tomechko

Katie Tomechko is an accomplished professional in the field of product management, currently serving as the Director of Product Management at The Chefs' Warehouse.23 She has a strong background in hospitality and operations, having obtained a Bachelor of Science in Hospitality from Cornell University.

Professional Experience

Katie's career at The Chefs' Warehouse has been marked by significant contributions to the company's digital initiatives. As a Digital Product Manager, she has been instrumental in developing and implementing strategic tools for key customers.4 Her role involves overseeing the development of innovative solutions to enhance the company's operations and customer experience.

Notable Achievements

One of Katie's notable projects includes the launch of a B2B scanning app for The Chefs' Warehouse. This tool was designed to speed up inventory management and reordering processes for strategic customers.5 Katie's involvement in this project demonstrates her ability to identify and implement technological solutions that address specific business needs.

Educational Background

Katie is an alumna of Cornell University, where she graduated in 2011.1 Her education at Cornell's School of Hotel Administration has likely provided her with a strong foundation in hospitality management, which complements her current role in the specialty food distribution industry.

Industry Recognition

Katie's expertise and contributions to the industry have been recognized by her alma mater. She is a member of the Dean's Council of Young Alumni at the Cornell Peter and Stephanie Nolan School of Hotel Administration.1 This position highlights her status as a rising star in her career and her commitment to supporting future hospitality leaders.

Katie Tomechko's career trajectory showcases her ability to leverage her hospitality background in a product management role within the food distribution sector, making her a valuable asset to The Chefs' Warehouse team.