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    Karin Rotem-Wildeman

    Chief Scientific Officer at the LIVEKINDLY Collective

    Karin Rotem-Wildeman, the Chief Scientific Officer at LIVEKINDLY Collective, is a seasoned professional with over 20 years of experience in the Food and Beverage Industry.

    Having worked with Nestle and PepsiCo, Karin has a strong background in Research and Development, Innovation Strategy, and Commercialization, with a focus on various categories like beverages, snacks, and nutrition.

    During her time at PepsiCo, Karin rose to the position of Senior Vice President of R&D, overseeing 9 Beverage Regional Innovation Centers globally.

    In her most recent role as the Global Head of Research and Development at Godiva Chocolatier, Karin spearheaded product innovation, brand excellence, and technology advancements.

    Karin's expertise spans across Culinary Creation, Sensory Science, Product Development, Process Commercialization, and Quality Assurance among other technical functions.

    Passionate about food and intrigued by different cultures, Karin has lived and worked in multiple regions across the Americas, Europe, and Asia.

    As the Chief Scientific Officer at LIVEKINDLY Collective, Karin is part of a mission to revolutionize the food ecosystem for the better, utilizing her wealth of experience and insight to drive positive change in the industry.

    Karin Rotem-Wildeman
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    Location

    New York City Metropolitan Area