Justine Gaillard

Justine Gaillard is a highly educated professional with a strong background in finance and management. She holds a Baccalauréat with a specialization in mathematics and European studies from Lycée Savary de Mauléon. Justine furthered her education by pursuing Classes Préparatoires HEC at Lycée Henri IV, enhancing her skills in business and economics. She then completed her Master of Science (MSc) in ESSEC at Essec Business School Paris, consolidating her expertise in the field.

Justine's career journey includes significant roles in renowned organizations. She served as a Contrôleuse de gestion Senior Groupe at Labeyrie Fine Foods, showcasing her proficiency in financial control and management within the food industry. Prior to this, she gained valuable experience as a Consultante Senior Expérimentée auprès des Directions Financières at KPMG, where she contributed her financial management expertise. Additionally, Justine held the position of Assistante de la Directrice des Ressources Humaines at Marriott International, focusing on HR aspects, particularly apprenticeship programs. She also gained hands-on experience in project management, sales, and marketing during her tenure at Kempinski Hotels.