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Justin Harris
Sr. Director, Architecture & Design, Global at Popeyes Louisiana Kitchen
Professional Background
Justin E. Harris is an esteemed architectural leader with a wealth of experience in the fields of architecture, design, and sustainable restaurant development. Currently serving as the Senior Director of Architecture & Design for the global brand Popeyes Louisiana Kitchen, Justin has played a pivotal role in shaping the restaurant's aesthetic and functional design across multiple locations. His strategic vision and innovative approach to restaurant design have helped elevate the dining experience at Popeyes, making it a leader in the fast-food industry.
Before his current role, Justin was the Global Head of Restaurant Experience & Design at Popeyes Louisiana Kitchen, where he spearheaded numerous design initiatives that improved customer experience and brand identity. His tenure with the company has been marked by a commitment to creating inviting and efficient spaces that reflect the vibrant culture of Louisiana and the rich history of the Popeyes brand. Justin's ability to merge form and function has led to the development of dynamic restaurant environments that not only capture the essence of the brand but also enhance operational efficiency.
Prior to joining Popeyes, Justin honed his design skills at Walt Disney Imagineering, a premier organization renowned for its groundbreaking approach to themed environments and immersive experiences. During his time at Disney, he climbed the ranks from Intern to Senior Facility Designer, contributing to various high-profile projects that have captured the imagination of visitors worldwide. His experience at Disney has instilled in him a deep understanding of spatial design, meticulous attention to detail, and a focus on creating memorable experiences.
Education and Achievements
Justin is a graduate of Hampton University, where he earned his Master of Architecture (M.Arch.). His academic training provided him with a robust foundation in architectural principles, design thinking, and project management. This education has been instrumental in his successful career in both the restaurant and entertainment industries.
Throughout his career, Justin has made significant contributions to the fields of architecture and design. His work has not only been influential in terms of aesthetics but has also prioritized sustainability and environmental friendliness. Justin's innovative design solutions often incorporate sustainable practices, underscoring his commitment to creating spaces that respect both the environment and community values.
In addition to his roles at Popeyes and Disney, Justin has gained valuable experience in architectural design through various internships. He started his career as an Architect Intern at Hanbury and DeStefano Partners, where he developed his understanding of architectural project workflows and collaborated with teams to bring engaging design solutions to life. These early experiences laid the groundwork for his future success, emphasizing the importance of collaborative teamwork and creative problem-solving in design.
Achievements
- Innovative Restaurant Design: At Popeyes Louisiana Kitchen, Justin has led numerous projects that modernized the restaurant experience, improving both customer satisfaction and operational efficiency.
- Experience with High-Profile Projects: His extensive background at Walt Disney Imagineering allowed Justin to work on projects that required a high level of creativity and precision, resulting in designs that engage and delight guests.
- Sustainability Advocate: Justin has integrated sustainable practices into architectural design throughout his career, emphasizing the importance of responsible building and operational practices in both restaurant and entertainment environments.
- Mentorship and Training: Justin is also known for his willingness to give back to the design community through mentorship. He actively encourages young designers and interns to explore their potential and pursue innovative design solutions within the industry.