Sign In
Get Clay Free →

Suggestions

    Julie Harans

    Associate Editor at Wine Spectator

    Julie Harans is a professional with a background in journalism and editing, particularly in the wine and food industry. She joined Wine Spectator in 2017 as part of the Restaurant Awards team and was promoted to associate editor in December 2020, a position she held until March 2022.13 During her time at Wine Spectator, she led the food and restaurant content.4

    After leaving Wine Spectator, Julie transitioned to freelance work.2 Currently, she is employed as a Copywriter at Flodesk, based in New York, NY.23 Her educational background includes studies at the University of Miami.

    Throughout her career, Julie has contributed to various publications. She has written articles for Wine Spectator, including pieces about wine-focused restaurants in ski-friendly hotels.5 Additionally, she has contributed articles and recipes to Epicurious.com.4

    Related Questions

    What are some of Julie Harans' most notable articles at Wine Spectator?
    How did Julie Harans transition from Wine Spectator to Flodesk?
    What specific roles did Julie Harans hold at Wine Spectator?
    Can you provide examples of Julie Harans' work as a freelance writer?
    What inspired Julie Harans to pursue a career in journalism and editing?
    Julie Harans
    Julie Harans, photo 1
    Julie Harans, photo 2
    Add to my network

    Location

    New York, New York