Jonathan Nance

Jonathan Nance is a skilled professional with a background in Hotel and Restaurant Management. He pursued his High School Diploma at Hong Kong International School and furthered his education by studying Hotel and Restaurant Management at the University of Houston. Jonathan has held various key positions in notable organizations, including being the Distribution Center Manager at Outdoor Network. Prior to this role, he served as a Supervisor at Outdoor Network, General Manager at Henry Campbell's The Steakhouse, Property Manager at Wild Wood Suites, Concierge & Bellman at Hotel ZaZa, and Food and Beverage Manager at Rolling Hills Country Club.