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John Timlin
Line Cook at The Mill Kitchen and Bar
John Timlin is a seasoned professional with a Bachelor's degree in Business, Management, Marketing, and Related Support Services from Carson-Newman College.
He has valuable experience working as a Line Cook at The Mill Kitchen and Bar and has previously served as a Butcher at The New York Butcher Shoppe.
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Location
Atlanta, Georgia
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People also viewed
Avinash Sethi
Co-Founder @ InfoBeans | Driving Inorganic Business Growth
Camille L Cordero
Relationship Management at Anchorage Digital
Joanna Dyer, MBA
Senior Solid Waste Planner at Metro
Mutual Connections
See who you know in common with John