John Primpas

John Primpas is an experienced President Of Operations in the food & beverages industry. His expertise lies in Negotiation, Catering, Food & Beverage, Budgeting, and Business Planning. He holds a Bachelor of Science (B.S.) degree in Computer and Information Systems Security/Information Assurance from Bryant University. John has a history of successfully working in various roles within different organizations.

Education and Career Path:

John Primpas attended Bryant University where he studied Computer and Information Systems Security/Information Assurance and earned a Bachelor of Science (B.S.) degree. Prior to his current role, he was actively involved in different organizations in various positions. He served as the President of Operations and Franchisee at Dunkin Donuts, where he showcased his leadership skills. John also worked as a Franchisee at Baskin Robbins, highlighting his versatility in the food industry. Furthermore, he has experience in partner development and construction facilities engineering at APC by Schneider Electric. His diverse background demonstrates his adaptability and expertise in different areas of operations and business development.

Expertise and Skills:

John Primpas excels in Negotiation, leveraging his ability to effectively communicate and collaborate with stakeholders to achieve mutually beneficial outcomes. His expertise in Catering showcases his understanding of the food industry's nuances and customer preferences. With a strong background in Food & Beverage, he demonstrates a deep knowledge of industry standards and practices. John's proficiency in Budgeting enables him to strategically allocate resources and optimize financial performance. Additionally, his skills in Business Planning highlight his capability to develop comprehensive strategies for organizational growth and success.

Overall, John Primpas brings a wealth of experience and skills to the table, making him a valuable asset in the food & beverages industry.

Organizations and Positions:

Throughout his career, John Primpas has held several notable positions in renowned organizations. As the President of Operations/Franchisee at Dunkin Donuts, he played a pivotal role in overseeing operations and driving business growth. His previous experience as a Franchisee at Baskin Robbins provided him with insights into the intricacies of managing a franchise in the food sector. John's tenure at the Boston Advertising Committee at Dunkin Donuts further enhanced his understanding of marketing and promotional strategies within the industry. Moreover, his roles in Partner Development and Construction Facilities Engineering at APC by Schneider Electric underscore his versatility and ability to excel in different operational domains.

Tags:

President of Operations, Food & Beverages Industry, Negotiation, Catering, Budgeting, Business Planning, Bachelor of Science, Bryant University, Dunkin Donuts, Baskin Robbins, APC by Schneider Electric