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John Egan
Southern California, Arizona, Hawaii Territory Manager at Country Malt Group
John Egan is an experienced Director Of Operations with a background in the food & beverages industry.
He possesses strong skills in Food & Beverage, Customer Service, Beverage Industry, Beer, and Alcoholic Beverages.
John holds a Bachelor of Arts (BA) in Anthropology from the University of San Diego.
His professional experience includes roles such as Southern California, Arizona, Hawaii Territory Manager at Country Malt Group, Director of Brewing Operations at Mission Brewery, Head Brewer/Operations Manager at Mission Brewery, and Lead Brewer at Stone Brewing Co.