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Jeremy Hibbert-Garibaldi
Building the food ecosystem of tomorrow - join us!
Jeremy Hibbert-Garibaldi is the Founder and CEO of Collectiv Food, a company focused on modernizing the food supply chain for restaurants and food businesses. Based in London, he has highlighted the inefficiencies in the traditional food sourcing processes and aims to provide innovative solutions that enhance transparency and efficiency in the industry.
His professional background includes significant insights into the restaurant sector, where he has discussed the substantial financial burdens restaurants face, spending over £30 billion annually on food and drink within an outdated supply chain.12 Hibbert-Garibaldi is also actively engaged in discussions about the next generation of food wholesalers and has recently celebrated Collectiv Food's achievement of B Corp status, indicating a commitment to social and environmental performance.13
He has built a notable presence on LinkedIn, with over 3,000 followers and 500+ connections, reflecting his influence and network within the food and restaurant industry.1
