Janelle Sullivan

Janelle Sullivan is a driven individual with a diverse academic background and hands-on experience in various roles.

She holds a Bachelor's degree in Mass Communication/Media Studies and is currently pursuing a Master's degree in International Business and Entrepreneurship at Curtin University.

During her undergraduate studies, Janelle developed a strong passion for advertising and honed her creative skills through the 2018 Jumpstart program.

Combining her interests in advertising and creativity, she co-founded The Mango Project, a company focused on repurposing fruit waste into cosmetics.

Janelle has gained valuable experience through roles such as being a former Ben and Jerry's Host at HOYTS Group, an Innovation Intern at IXL Center, a Technical Staff member at Curtin University, and a Social Events Coordinator at Curtin Marketing Association.

Her diverse work experience also includes roles as a Lifeguard at Carnarvon Aquatic Centre and a Harvest Manager at Sullivan Bros Plantation.