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Jan Bredack
Gründer und Vorstandsvorsitzender bei Veganz Group AG Gründer OrbiFarm®️LLC Dubai
Professional Background
Jan Bredack is an inspiring entrepreneur and visionary leader dedicated to creating a better future through sustainable food solutions. With a profound passion for promoting healthy and ethical eating, he has significantly impacted the plant-based food industry. As the founder of Veganz Group AG, he pioneered the first vegan supermarket chain in Germany, providing consumers with nutritious and environmentally friendly choices. His commitment to "Food For A Better Life – Good For You, Better For Everyone" is evident in every aspect of his work, striving to improve lives while ensuring a healthier planet.
In addition to his success at Veganz, Jan also founded OrbiFarm® LLC in Dubai, expanding the reach of plant-based food products to diverse markets. His leadership and innovative approach have helped bridge the gap between traditional eating habits and the need for sustainable alternatives, making plant-based diets more accessible to people worldwide.
Education and Achievements
Jan Bredack’s academic journey took him to the prestigious SGMI Management Institut St. Gallen, where he studied General Management. This education provided him with the strategic insight and managerial skills necessary to drive meaningful change in the food industry. His educational background laid the foundation for his entrepreneurial ventures, enabling him to launch and steer successful companies in the vegan sector.
Throughout his career, Jan has been recognized for his contributions to the global food landscape, enhancing awareness around the benefits of plant-based eating. His visionary leadership at Veganz not only established a groundbreaking retail concept but also set new standards in the marketplace, fostering a community of like-minded individuals who share his commitment to health and sustainability.
Achievements
Jan's influence extends beyond his roles at Veganz and OrbiFarm. His work has inspired countless individuals and businesses to consider ethical practices in food production and consumption. He has frequently spoken at industry conferences, sharing insights on the importance of plant-based diets for personal health and environmental conservation. Additionally, Jan actively collaborates with various organizations to promote food innovations that align with sustainable practices.
In recognizing the importance of community, Jan has cultivated partnerships with local producers and suppliers, ensuring that Veganz not only provides top-quality products but also supports the economy and environment. His approach to business emphasizes sustainability and kindness, creating a ripple effect that encourages others to join the movement toward better food practices.
Overall, Jan Bredack epitomizes a leader who is deeply passionate about changing the food system for the better. Through his innovative approaches, educational efforts, and unwavering commitment to sustainability, he is paving the way for a healthier future for both individuals and the planet.