Jacqueline Sabia

Jacqueline Sabia is an accomplished Marketing Strategist and Content Creator at J.Q. Louise LLC, with a rich background in marketing, content creation, and journalism.

She is a renowned contributor to Forbes.com and a former staff Food Writer for the Boston Herald, having been featured in prestigious publications like the Wall Street Journal, Glamour, and Teen Vogue.

Jacqueline Sabia is also the author of 'Boston Food Crawls', showcasing her expertise in the culinary domain.

Her academic journey includes a Bachelor of Science in Applied Economics and Management from Cornell University, complemented by High School studies at Phillips Exeter Academy and international exposure through semesters in Cannes, France, and Rome, Italy.

With a diverse professional portfolio, Jacqueline has served in various roles ranging from Product Marketing and Customer Advocacy Manager at Progress to Field Marketing and Demand Generation Manager at Kinvey and an Analyst at J.P. Morgan.

She has also held internships at prominent organizations like AdmitSee, Cleantech Open, O'Neill and Associates, and the U.S. General Services Administration, showcasing her dedication to gaining versatile experiences.

Committed to public service, Jacqueline has interned with U.S. Senator John F. Kerry and was a Campaign Intern at Mayor Thomas Menino, highlighting her engagement in political domains.

Jacqueline Sabia's extensive experience and educational background make her a valuable resource for marketing strategy, social media guidance, and content creation.

Her blend of academic achievements, professional roles, and featured publications affirm her as a versatile and skilled Marketing Strategist with a passion for culinary exploration.