Jacob Rawleigh

Professional Background

Jacob Rawleigh is an accomplished Quality Assurance (QA) Manager at Once Again Nut Butter Collective, where he leverages his extensive knowledge in food safety and quality assurance practices to ensure that all products meet stringent quality standards. With a focus on effective implementation of Hazard Analysis and Critical Control Points (HACCP) and Safe Quality Food (SQF) practices, Jacob has been instrumental in helping the organization achieve SQF 2000 Level 3 Certification for two consecutive years. His expertise in quality management and regulatory compliance has positioned him as a valuable asset in the food manufacturing industry.

Education and Achievements

Currently, Jacob is in the process of completing his degree at Alfred State College - SUNY College of Technology. His commitment to education is indicative of his dedication to personal and professional growth. Prior to this endeavor, he pursued a Bachelor's degree in Criminal Justice at Roberts Wesleyan College, which provided him with a strong foundation in analytical thinking and problem-solving. This educational background not only enhances his understanding of compliance and regulatory obligations but also enriches his ability to navigate the complexities of food safety regulations.

Jacob’s hands-on experience in the QA field combined with his academic pursuits demonstrates his commitment to excellence and his desire to continuously expand his skill set. As a SQF Practitioner, he is well-versed in the practices that ensure food safety and quality, making him an expert in his field.

Notable Achievements

• HACCP and SQF Expertise: Jacob’s dual certifications in HACCP and SQF underline his proactivity in maintaining high standards of food safety. He is dedicated to creating and implementing effective quality assurance systems, which mitigate risks and enhance the overall safety of the products produced at Once Again Nut Butter Collective.
• Leadership Role: As the QA Manager at Once Again Nut Butter Collective, Jacob successfully leads a team of quality assurance professionals, overseeing training, audits, and regulatory compliance. His leadership promotes a culture of continuous improvement and accountability within his team and the company as a whole.
• Commitment to Quality: Achieving SQF 2000 Level 3 Certification in back-to-back years is a testament to Jacob's unwavering commitment to quality management practices. This certification not only demonstrates the high standards of quality and safety maintained at the company but also reflects Jacob's dedication to ensuring that consumers receive the safest and highest quality products possible.