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Ingeborg Wu-Nagtegaal
Diëtist, MSc
Ingeborg Wu-Nagtegaal is a professional in the field of nutrition and health sciences.
She holds a Bachelor's degree in Nutrition from Hogeschool van Amsterdam and a Master's degree in Health Sciences from Vrije Universiteit Amsterdam (VU Amsterdam).
In her career, Ingeborg has worked in various organizations, including being a Dietitian at Diëtistenpraktijk Renate De Schaap.
She has also held positions such as Diëtist at Voeding + Advies, Adviseur Zorgadministratie at Olvg, and Adviseur Dbc En Zorgadministratie at Umc Utrecht.
In addition, she has experience as a Junior Researcher and Lecturer at Vrije Universiteit Amsterdam, and has completed internships at the Institute Of Health Research & Leprosy Centre in Karigiri South India, Ggd Amsterdam, and Ggd Willemstad Curaçao.
