Helen Fanna

Helen Fanna is a self-starter who enjoys actively participating in team environments, going the extra mile as she believes in the importance of thorough preparation for success.

She possesses a stable personality, demonstrating maturity and reliability in problem-solving and teamwork, handling tasks under pressure and within deadlines.

Being open-minded, Helen appreciates collaborating with individuals from diverse backgrounds and cultures, always seeking opportunities to learn from others.

Her specialties include purchasing, communication skills, planning and coaching, staff motivation, innovation, hospitality, flexibility, leadership, and management.

Helen Fanna pursued her education by studying Hotel Management at Shenyang Normal University, obtaining a College Diploma.

She has a rich professional background, having served as an Assistant Manager of a restaurant at Tianjin Goldin Metropolitan Polo Club, a Supervisor at the Lobby Lounge of Ritz-Carlton Shenzhen, a Supervisor at a French Restaurant within the InterContinental Hotels Group, and a Supervisor at the Western Restaurant Lounge and Bar at Shangri-La Hotels and Resorts.