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Hannah Ziskin
Owner at House of Gluten
Hannah Ziskin is a talented pastry chef based in Los Angeles, known for her work at House of Gluten.
With a rich culinary background, she has honed her skills at reputable establishments including Chez Panisse, Bar Tartine, and Nopa in the Bay Area.
Hannah was recognized in 2017 by Zagat's '30 Under 30' list for her significant contributions to the culinary industry.
She holds a Bachelor's degree in English Literature from the University of California, Berkeley.
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Location
Los Angeles, California
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Gene Yoo
Director of Product, Data Products at MadHive
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Editor at MasterClass
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Photographer + Creative Director
Mutual Connections
See who you know in common with Hannah