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Giuseppe Coppola
Food Manager presso Miscusi
Giuseppe Coppola is a professional with a background in culinary arts and product management.
He studied at Liceo Scientifico and has held various culinary positions in esteemed establishments.
Giuseppe is currently serving as the Head of Product at miscusi and previously worked as the Executive Chef Retail Signorvino at Calzedonia Group.
His culinary journey includes roles such as Chef de Partie at Bracali Ristorante, Splendor parthenopes, and Fox Bars and Restaurants.
He has also worked as an Aiuto Cuoco at Enoteca Capranica and Mocambo Italian Restaurant, showcasing his diverse culinary experiences.
Giuseppe has shown a strong commitment to the culinary field through his professional endeavors in different roles within the industry.
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Location
Milan Area, Italy
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Keith Lindner
Helping Companies Go From 0 To 1
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Head of Product at Zulip, Inc.
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See who you know in common with Giuseppe