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Gerrit Jan Bos
Chef de cuisine
Summary
Gerrit Bos is an experienced Chef De Cuisine with a rich history in the restaurants industry. He is proficient in Catering, Food & Beverage, Restaurant Management, Menu Development, and Cooking. Gerrit is a dedicated operations professional, having completed his education at Universiteit van Amsterdam / University of Amsterdam.
This public profile is provided courtesy of Clay. All information found here is in the public domain.
This public profile is provided courtesy of Clay. All information found here is in the public domain.