Suggestions
Gary Taubes
Journalist, author, co-founder Nutrition Science Initiative
Gary Taubes is an American journalist, writer, and advocate for low-carbohydrate/high-fat (LCHF) diets.1 Born on April 30, 1956, he has written extensively challenging conventional wisdom on diet, weight control, and disease.1 Taubes is also the co-founder of the Nutrition Science Initiative (NuSI).310
Education and Career::
- He earned a B.S. degree in applied physics from Harvard College in 1977.234
- He received an M.S. degree in engineering from Stanford University in 1978.34
- In 1981, he obtained a master's degree in journalism from Columbia University.14
- He joined Discover magazine as a staff reporter in 1982 and has since written for various magazines, including Science.1
- Taubes is the co-founder of the non-profit Nutrition Science Initiative (NuSI).3
Books::
- Nobel Dreams (1987)1
- Bad Science: The Short Life and Weird Times of Cold Fusion (1993)1
- Good Calories, Bad Calories (2007), also published as The Diet Delusion in the UK13
- Why We Get Fat: And What to Do About It (2010)1
- The Case Against Sugar (2016)1
- The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating (2020)1
Scientific Controversies and Stance::
- Taubes's books often address scientific controversies, challenging accepted beliefs.1
- He argues that carbohydrates, especially sugar and high-fructose corn syrup, lead to the body storing fat and contribute to obesity and metabolic syndrome.15
- Taubes supports the carbohydrate/insulin hypothesis, which posits that excess insulin drives energy into fat stores, thus carbs make people fat.7
Awards and Recognition::
- He has won the Science in Society Journalism Award from the National Association of Science Writers three times.13
- He was awarded an MIT Knight Science Journalism Fellowship for 1996–97.1
- He is a Robert Wood Johnson Foundation independent investigator in health policy.13
Nutrition Science Initiative (NuSI)::
- Taubes co-founded NuSI with Peter Attia to investigate the carbohydrate-insulin hypothesis of obesity.368
- NuSI aimed to determine unambiguously what constitutes a healthy diet and to organize new experiments.6
- The organization intended to streamline research and provide experimental independence to shield results from bias.7
- NuSI faced challenges with funding and impacting the mainstream scientific community.9
- The initiative struggled to prove that all calories are not created equal.7
Highlights
Can Diet Play A Role In Diabetes Remission?
A growing conversation is exploring how nutrition may impact metabolic health and long-term outcomes. Individual needs vary, so any major dietary changes should always be guided by a qualified healthcare professional.
#DiabetesAwareness #MetabolicHealth #NutritionMatters #BloodSugarBalance #HealthEducation #LifestyleMedicine
How Insulin Changed Diabetes Treatment Forever
Before insulin, diet was the treatment. After insulin, diet became secondary.
This shift still shapes how diabetes is managed today and why the debate around food, carbs, and medication never really ended.
#Diabetes #Type2Diabetes #Insulin #MetabolicHealth #BloodSugar #NutritionScience #LowCarb #Keto #HealthHistory #ChronicDisease
