Franziska Alting

Franziska Alting is a driven professional who holds a First Class Honours in Biological Sciences from Durham University. She is an accomplished individual who has demonstrated her skills and expertise through various internship and work experiences.

In her academic journey, Franziska Alting pursued a Bachelor of Science in Biological Sciences with a focus on Biology/Biological Sciences. She excelled in her studies, graduating with First Class Honours from Durham University. Prior to this, she also attended Latymer Upper School.

Franziska Alting's professional experience includes being a former Linklaters ESG Pitch for Change Finalist at Linklaters, showcasing her dedication to Environmental, Social, and Governance issues. Additionally, she has served as a Course Rep and Student Support Board Member at Durham University's Women in STEM initiative.

Her internship roles have encompassed diverse areas such as Patent Law at Stork Bamberger Patentanwälte, Commercial Law at Bright Network, Work Experience at SYNLAB Analytics & Services, and Banking and Finance Law at Hogan Lovells. These roles have provided her with a well-rounded understanding of the legal and analytical fields.

Furthermore, Franziska Alting has practical experience as a Food and Beverage Assistant at The Hurlingham Club, where she honed her customer service and organizational skills. Her multifaceted background highlights her adaptability and strong work ethic.

Overall, Franziska Alting's academic achievements and professional ventures underscore her commitment to excellence and continuous learning in the fields of biological sciences, law, and STEM.