Fernando Gaspar

Fernando Gaspar is a skilled Biobusiness Engineer holding a Master's degree in Agricultural Economics and Natural Resources.

With a background in the dairy industry, specializing in nutrition/production and calfs, Fernando has expanded his expertise into community development, specifically focusing on monitoring and evaluation tasks like data analysis and tool design.

Fernando's top qualities, as per the CliftonStrengths test, include Developer, Harmony, Responsibility, Connectedness, and Positivity, showcasing his ability to inspire others, seek consensus, take ownership, understand the connected nature of the world, and maintain a positive outlook.

Education-wise, Fernando pursued a Master of Science specializing in Agricultural Economics and Natural Resources at Universidad Autónoma Chapingo and studied Biotechnology and Business Engineering with a focus on Econometrics, International Finance, and Biotechnological Processes at Tecnológico de Monterrey.

His professional journey includes roles at various organizations like Mosaico Urbano, where he served as Gerente de Monitoreo y Evaluación, Coordinador de Monitoreo y Evaluación, and Facilitador de Monitoreo y Evaluación, emphasizing his skills in monitoring and evaluation.

Fernando also held positions such as Encargado de Alimentación at Villa Malea, El coronel, Líder en Alimentación at Grupo Tricio Haro, Trainee en Ingeniería de Procesos at Grupo Tricio Haro, and roles at Intelimeter and P.P El Compás in the engineering and projects domains.