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    Fernanda Todeschini (Maria Fernanda Marques Todeschini)

    Nature, climate, stakeholder engagement, business strategy

    Maria Fernanda Marques Todeschini, commonly known as Fernanda Todeschini, is a sustainability consultant and the Community Professional Dimension Lead at EIT Food. Her career has been marked by a strong commitment to sustainability and climate action, which she has pursued through various educational and professional avenues.

    Educational Background

    Fernanda holds a Master’s degree in Sustainable Resource Management from the Technical University of Munich. She participated in the EIT Journey Programme in 2017, which significantly influenced her career path. This program provided her with valuable cross-cultural experiences and opportunities to collaborate with peers from diverse backgrounds, enhancing her skills in critical thinking and problem-solving related to climate challenges.12

    Professional Experience

    Before her current role at EIT Food, Fernanda worked as a consultant for sustainability-oriented clients, helping them develop strategies, manage stakeholders, and build communities. Her entrepreneurial spirit was evident early on when she co-founded a company producing alfajores during high school in Brazil. This early experience sparked her interest in entrepreneurship, which she later combined with her passion for environmental issues.12

    In 2019, after relocating to New York City, she expanded her professional network and began working with international clients, leveraging the shift to virtual communication that occurred during the COVID-19 pandemic.12 Her work has included volunteering for climate-related projects and engaging in research on environmental policy.

    Current Role

    As the Community Professional Dimension Lead at EIT Food, Fernanda focuses on fostering connections within the EIT community and promoting sustainable practices in the food sector. Her role involves collaborating with various stakeholders to drive innovation and sustainability initiatives.3

    Fernanda's journey reflects her dedication to addressing climate change through collaborative efforts and innovative solutions, making her a prominent figure in the sustainability consulting landscape.

    Related Questions

    What specific projects has Fernanda Todeschini worked on at EIT Food?
    How did the EIT Journey Programme influence Fernanda Todeschini's career path?
    What are some of the challenges Fernanda Todeschini has faced as a sustainability consultant?
    How does Fernanda Todeschini balance her work and personal projects?
    What inspired Fernanda Todeschini to focus on climate-related initiatives?
    Fernanda Todeschini (Maria Fernanda Marques Todeschini)
    Fernanda Todeschini (Maria Fernanda Marques Todeschini), photo 1
    Fernanda Todeschini (Maria Fernanda Marques Todeschini), photo 2
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    Location

    Lisbon, Lisbon, Portugal