Eugene Irvine is a seasoned expert in facilities and construction management. He has extensive experience in all aspects of facilities and construction, including budgeting, forecasting, risk assessment, and strategic planning. He is known for his ability to identify critical issues and make informed decisions that maximize operational goals and ensure business continuity.

Eugene has studied at various institutions such as BOMI, Massachusetts Maritime Academy, Quincy College, and Wentworth Institute of Technology. He has held several significant positions, including Portfolio Director of Facilities and Construction at Charlesmark Hotel, Harborside Inn Boston, and Surfside Inn. As the Managing Owner at Irvine Companies LLC, he was responsible for overseeing all areas of the business, including strategy, operations, and finance.

Eugene has also invested in several companies, such as Oceanus Oysters, JI Oysters, and White Flats Oysters. As Director of Engineering and Security at Loews Hotels and Chief Engineer/Director of Engineering and Property Operations at TPG Hospitality, he demonstrated his exceptional leadership and project management skills.

His interests extend to creating sustainable energy-saving plans, promoting preventative maintenance programs and labor efficiency models, and creating an environment of success and reward for internal and external guests/stakeholders.