Essaid De Cuisine

Essaid Mahboub is a Chef de Cuisine and Chef Instructor at Instituto Culinario de México AC. He is an experienced culinary professional who has worked in various countries throughout his career.2

Professional Experience

Essaid Mahboub has provided his culinary services in multiple countries, including:

• Morocco
• Saudi Arabia
• Mexico

He has worked in both hotels and restaurants, demonstrating a diverse range of experience in the culinary industry.2

Current Role

As a Chef Instructor at Instituto Culinario de México AC, Essaid Mahboub is associated with one of the most prestigious culinary institutions in Mexico. The Instituto Culinario de México is renowned for its culinary education programs and has trained over 2,000 gastronomy professionals who have helped position Mexico in the global culinary rankings.13

Teaching Philosophy

Essaid Mahboub takes pride in his work at the Instituto Culinario de México. He has expressed that it is always a great honor for him to work with what he considers "the most famous and best gastronomy university in all of Mexico".3 This statement reflects his commitment to culinary education and his respect for the institution.

Personal Qualities

Essaid Mahboub describes himself as an open and dynamic person in his professional life.2 These qualities likely contribute to his success as both a chef and an instructor, allowing him to adapt to different culinary environments and effectively teach students.