Ernie Dries is a seasoned business and technology executive with extensive experience in the food service industry. With a career spanning over 47 years, Ernie has held various leadership roles at Sysco Corporation, a leading global food distribution company, where he played a vital part in the company's expansion from $1 to $60+ billion in revenue. He currently serves as the Sr. Director of Technology Business Management at Sysco, where he oversees a cross-functional team focused on technology cost transparency to streamline cost-cutting solutions through the application of technology.

Ernie's background includes a Bachelor of Business Administration (BBA) in Accounting and an MBA in Accounting and Business/Management from the University of Houston. He is an active philanthropist and treasurer of the S & S Foundation, a charitable organization committed to making a positive impact on the community. Ernie's expertise in financial management, technology, and business growth has made him a valuable asset to Sysco and a trusted advisor.