Ernesto Mandowsky is a high-energy professional with 5 years of diverse experiences in technology implementation, restaurant systems, project management, data analysis, and creating food concepts. He holds a degree in Culinary Entrepreneurship from the International Culinary Center and a B.S. in Industrial and Systems Engineering from the University of Florida.

Ernesto is the Founder of CPD Advisors and has prior experience as a Book Author, Director of Business Strategy at The Palm Restaurant, Lead Analyst at SALIDO, Restaurant Systems Engineer at MeyersUSA, and Business Technology Analyst at Deloitte.