Eric Phanngavong

Passionate Business Development Director Bridging Food and Technology to Create Better Access to Great Food

Eric Phanngavong is a professional with a diverse background in various industries related to food and beverage.

He aims to utilize his skills, knowledge, and passion to support mission-driven food brands in improving their market presence with a focus on efficiency and transparency.

Eric holds a Bachelor of Arts (B.A.) degree in Sociology from the University of California, Berkeley.

His professional experience includes roles such as Director Of Business Development, Sales Director, and Social Media Manager at Buffalo Market.

He has also worked as an Events and Experience Manager at Nari SF and Kin Khao.

In addition, Eric has prior experience as Front of House, Assistant General Manager, and Customer Service Manager at FITNESS SF, showcasing his versatility in different roles within the fitness industry.

Furthermore, he has served as a Prepared Foods Supervisor at Whole Foods Market, indicating his involvement in the retail sector.

With a rich background spanning across various sectors, Eric Phanngavong is well-equipped to contribute effectively to mission-driven food brands and create positive changes in the market.