Enrico Leta

Enrico Leta is a well-established co-founder and managing partner at Yorgus & Vitalatte, a prominent manufacturer of clean label cheeses and yogurts located in Rio de Janeiro.

Under Enrico's leadership, Yorgus & Vitalatte successfully introduced the first authentic Greek yogurt to the Brazilian market in 2014, which has since become widely distributed across the nation.

Prior to his tenure at Yorgus & Vitalatte, Enrico gained valuable expertise in consulting and finance through various roles held in both the United States and Brazil.

Enrico Leta holds a solid educational background, having pursued an MBA specializing in Marketing, Finance, and Entrepreneurship from Northwestern University's prestigious Kellogg School of Management.

Additionally, he obtained a Bachelor of Science in Business Administration with a focus on Management from Boston University's School of Management.

Enrico has been actively involved in different organizations throughout his career, serving as the managing partner at Vitalatte & Yorgus Laticínios and holding various positions such as Consultant at Kantar Retail, Associate at Vitalatte Laticínios, and Brazilian Equity Sales Trader at Agora CTVM S/A.