Enoch Aggrey

Enoch Aggrey is a professional with a diverse background. He graduated from Portland State University with a Bachelor of Business Administration (B.B.A.), where he served as President of the Entrepreneurship Club. Additionally, he holds an Associate of Science (A.S.) in Business/Commerce from Chemeketa Community College. Aggrey has worked in various roles, including as a Project Coordinator at Prosper Portland and as the owner of Savvana Recess Foods llc. He has also worked as a Marketing/Communications Intern at TriMet and as an Administration Assistant at his alma mater, Chemeketa Community College. Aggrey also has experience working for the United States Forest Service as a Forestry Technician. With a wide range of experience and a diverse skill set, Enoch Aggrey is a seasoned professional who is ready to take on any challenge.