Ema Brocken

Ema Brocken is a highly qualified professional with a diverse educational background and extensive experience in the fields of health, safety, environment, retail management, and hospitality.

Ema holds a Bachelor of Science (BSc) honours degree in leisure retail management from the University of Leeds. She has also completed various professional diplomas and certifications including in leisure and retail management, mental health first aid, fire safety management, food safety, health and safety, and occupational safety and health.

In addition to her academic achievements, Ema has practical experience working in various roles such as Health Safety Environment Advisor at Fairport Engineering Limited, Risk Analyst at Crisp, Retail Audit Manager at JD Wetherspoon, Unit Manager, and Assistant Manager at various establishments including Frankie and Benny's, JD Wetherspoon, and ASK Italian.

Ema has proven her dedication to continuous learning by pursuing a Master's degree in Safety Health and Environment from The University of Salford. She also underwent training in COVID testing at the NHS and completed a General Certificate in Occupational Safety and Health Technology/Technician from NEBOSH.

Ema's background showcases a strong focus on ensuring compliance with safety regulations, promoting health and well-being in various settings, and managing retail and hospitality operations effectively. Her experience in a wide range of roles positions her as a versatile professional capable of taking on new challenges and contributing positively to any organization.