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    Edward Fish

    Vice President and General Manager - Varietal Solutions at Bay State Milling Company

    Edward Fish is the Vice President and General Manager of Varietal Solutions at Bay State Milling Company, a position he has held since January 2020. His career at Bay State Milling began in 2015, and he has progressed through various roles, including Senior Director and Director of Emerging Businesses. Prior to joining Bay State Milling, Fish worked at Cargill in several strategic roles, including Project Team Leader for Strategy and Business Development.

    Education

    • MBA & Sustainability Certificate from the Massachusetts Institute of Technology - Sloan School of Management (2010-2012)
    • Bachelor’s Degree in Liberal Arts and Sciences from The George Washington University (2001-2005)

    Professional Experience

    • Bay State Milling Company
      • Vice President, General Manager - Varietal Solutions (Jan 2020 - Present)
      • Sr. Director, General Manager (Nov 2018 - Jan 2020)
      • Director of Emerging Businesses (Oct 2016 - Nov 2018)
      • Senior Manager of Corporate Strategy (Aug 2015 - Oct 2016)
    • Cargill
      • Project Team Leader - Strategy and Business Development (Mar 2015 - Aug 2015)
      • Strategy and Business Development Associate (Sep 2013 - Mar 2015)
    • Merrill Lynch
      • Global Private Equity Analyst (Aug 2007 - Jun 2009)
      • Investment Banking Analyst (May 2006 - Jul 2007)

    Fish's expertise lies in sustainability, corporate strategy, and business development within the food industry.

    Related Questions

    What are Edward Fish's main responsibilities at Bay State Milling Company?
    How did Edward Fish transition from Cargill to Bay State Milling Company?
    What specific strategies did Edward Fish implement at Cargill?
    What is Edward Fish's educational background and how has it influenced his career?
    How has Edward Fish's role evolved since he joined Bay State Milling Company?