Meet Skye Henderson, a seasoned Director of Operations with an impressive decade-long track record in the food and beverage industry. Skye's expertise extends beyond operations, with additional experience in marketing and human resources. With a strong focus on increasing store sales, reducing food costs, and implementing effective coaching techniques to improve sales performance and customer service, Skye has earned a reputation as a proven leader. Skye's key strengths lie in leadership, performance management, and marketing strategies.

Skye began their professional journey by studying High School, Technology, 12 at Webster Schroeder. They have since held various positions with notable organizations, including Solutions Consultant at Crunchtime Information Systems, Inc., and Account Executive at Squadle, Inc. Skye also served as the Director Of Operations at Coffee Action West, LLC dba Dunkin' Donuts/Baskin Robbins, where they successfully executed operational strategies to drive growth and profitability. Prior to this role, Skye excelled as a District Manager and Store Manager at Dunkin' Donuts, further honing their skills in multi-unit management and fostering exceptional customer experiences. Additionally, Skye gained valuable experience as an Assistant Store Manager at Kessler Group, Inc. d.b.a. Burger King.

With their well-rounded background, Skye brings a wealth of knowledge and expertise to the table. They are results-driven, innovative, and possess a deep understanding of the food and beverage industry. Skye's commitment to excellence and their dedication to optimizing operational efficiency make them a valuable asset to any organization.